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SUMMARY:Cancelled: A Taste of La Spiaggia: Eggplant Parm Masterclass
DESCRIPTION:This class has been cancelled due to unforeseen repairs needed in the culinary lab. \nLearn to craft perfect Eggplant Parmesan with Chef Doug at La Spiaggia—fresh ingredients\, layering secrets\, and baking mastery! \nAre you ready to elevate your culinary skills? Join our local chef Doug\, owner of La Spiaggia Ristorante for an exclusive cooking class where you’ll learn to make the perfect Eggplant Parmesan! This class will guide you through every step\, from selecting the freshest ingredients to mastering the art of layering and baking. Whether you’re a seasoned cook or a kitchen novice\, this class is designed to be fun\, informative\, and delicious. Don’t miss out on this opportunity to create a classic Italian dish to impress your family and friends. Sign up today and let’s cook up something amazing together! Registration: $50 plus a $20 supply fee. \nRegister
URL:https://www.ghc.edu/calendar/calendar-taste-la-spiaggia-eggplant-parm-masterclass-2
LOCATION:Culinary Arts Lab\, tulalW Student Center
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